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KMID : 0381020040370080655
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Korean Journal of Nutrition
2004 Volume.37 No. 8 p.655 ~ p.661
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Antimicrobial Effect of Pulsatilla Koreana Extracts on Food-Borne Pathogens
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Abstract
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KEYWORD
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Pulsatilla koreana, antimicrobial activity, food-borne pathogens
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